- Full Meals
- Curries & Accompaniments
- Snacks
- vegetarian
Quick n' Easy Garlic Bread
A quick and easy homemade garlic bread made with butter, fresh herbs, and garlic, then warmed until the butter melts and the bread becomes golden.
- 4 ingredients
Recipe card
Quick n' Easy Garlic Bread
A quick and easy homemade garlic bread made with butter, fresh herbs, and garlic, then warmed until the butter melts and the bread becomes golden.
- Course
- Full Meals, Curries & Accompaniments, Snacks
Ingredients
Instructions
- Mix the room-temperature butter, crushed garlic, and finely chopped coriander or parsley until well combined.
- Spread the garlic butter evenly over the slices of bread.
- For a quick option, place the bread in an air fryer and reheat for about 2 minutes, or until the butter has melted and the bread is warmed through.
- If using an oven, preheat the oven first. Place the bread inside and bake for about 4–5 minutes, or until the butter has melted and the edges become golden.
- Serve warm.
Ubee's tips & notes
- Use parsley for a more classic garlic bread flavor, or coriander for a fresher, more aromatic taste.
- For an even quicker version, use melted butter instead of room-temperature butter and simply mix in the garlic and herbs.
- Keep an eye on the bread while cooking, as it can brown quickly.
